SK Special Siomai with Chili Garlic (Frozen)
₱440.00 PHP
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SK Special Siomai with Chili Garlic (Frozen)
₱440.00 PHP
40pcs/pack- (Frozen)
Summary
SK SPECIAL Siomai is crafted using premium-quality meat and carefully selected ingredients, wrapped in our freshly made siomai wrapper for a delicate yet satisfying bite. Each serving is complemented by our specially formulated chili garlic sauce for added depth of flavor.
Cooking Instructions:
Steam:
Arrange frozen siomai on a rack. Place in the steamer, cover with a lid, and steam for 15 minutes.
Deep Fry:
Thaw frozen siomai for about 30 minutes. Heat oil to 350–375°F. Deep fry for 3–5 minutes or until golden brown. Strain and serve.